Eggs and timer in kitchen

How innovations can solve world hunger

In the Food System Reimagined podcast series, food industry experts share valuable insights into the rapidly evolving food system and how those changes could impact your business.

04 Episodes

Podcast Series

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In this series

(Event List - Manual)

Prioritizing the planet: benefits of building a more sustainable food system

This final episode features Alison Banks, Managing Director, Food and Beverage, EY-Parthenon, and David Shaw, ESG Director International, Kraft Heinz Company, discussing planet-friendly strategies for the food system.
Podcast

Episode 4

Duration
25m 29s

Presenters

How innovations can solve world hunger

In this episode of the Better Heroes podcast series, host Matt C. Smith talks to Rob Dongoski and Bernhard Kowatsch on how innovations can help solve food insecurity.
Podcast
Duration
30m 09s

Presenters

Rob Dongoski

EY Food and Agriculture Leader

Matt C Smit

Professional MC, Broadcaster & Host, The Lunicorn

Providing resiliency and value in a connected ecosystem

This episode of the Food System Reimagined podcast features Steve Basili from Ernst & Young LLP and Adam Anderson, Vice President of Global Food at Avery Dennison.
Podcast

Episode 2

Duration
36m 06s

Presenters

How the consumer is transforming the food system

This episode of the Food System Reimagined series features Rob Dongoski, Partner, Ernst & Young LLP and EY Food & Agribusiness Leader and Nigel Hughes, Kellogg Company’s SVP — Global Innovation and Research.
Podcast

Episode 1

Duration
36m 06s

Presenters